Ph.D. Food Science & Nutrition
Focus Areas
.
of the program
Who can prefer this Course
Eligibility
M.Sc/M.Tech in Food Science/Nutrition/Food Technology/Food Engineering and related subjects/Microbiology/Biotechnology
The question paper will consists of 100 Multiple Choice
Questions in Human physiology, Food Microbiology,
Biochemistry, Food Science, Nutrition, Dietetics and allied
areas.
