Dr. Sanjay Pratap Singh
About
Research Area
I have Completed UG (Biotechnology) from Magadh University, PG & PhD (Food Technology) Pondicherry University and qualified various eligibility test viz. UGC-NET, CSIR-NET, TN-SLET, IIT-GATE, etc. I have taught various subjects like Environmental Sciences, Waste Management of Food Industries, Enzymes in Food Processing, Food Toxicology, Fermentation Technology, Advance Analytical Techniques, Food Microbiology etc. After PhD, I have more than 5 years teaching and research experiences.
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Teaching Experience
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Publications
Notable Publications
Report on aflatoxin‑binding activity of galactan exopolysaccharide produced by Weissella confusa KR780676
Characterization of a novel galactan produced by Weissella confusa KR780676 from an acidic fermented food.
Aflatoxin B1binding by microflora isolated from fermented food.
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